NDT - Nutritious Eats at NDSU Dining Centers - August 17
FARGO, N.D. (Valley News Live) - David Teeples with NDSU Dining shares a selection of healthy eats, including triple berry smoothie, black bean southwest skillet, chicken and vegetable marinara over zoodles, cornmeal chicken with peach salsa and quinoa salad, and Mediterranean grain bowl.
These delicious options, and so much more, is available for students at NDSU Dining Centers.
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